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Functional and degradable copolyesters by ring-opening copolymerization of and
KTH, School of Engineering Sciences in Chemistry, Biotechnology and Health (CBH), Fibre- and Polymer Technology, Polymer Technology.ORCID iD: 0000-0003-3276-8076
KTH, School of Engineering Sciences in Chemistry, Biotechnology and Health (CBH), Fibre- and Polymer Technology, Wood Chemistry and Pulp Technology.
KTH, School of Engineering Sciences in Chemistry, Biotechnology and Health (CBH), Fibre- and Polymer Technology, Polymer Technology.ORCID iD: 0000-0001-7135-9158
2023 (English)In: European Polymer Journal, ISSN 0014-3057, E-ISSN 1873-1945, Vol. 183, article id 111766Article in journal (Refereed) Published
Abstract [en]

The ring-opening copolymerization (ROcoP) of epoxides and anhydrides is exploited to afford 4 structurally diverse and functional copolyesters. Mixtures of 2 epoxides (allyl glycidyl ether and butylene oxide) with 1 anhydride (succinic, glutaric, phthalic and homo phthalic anhydride) are copolymerized in the presence of bis (triphenylphosphine)iminium chloride (PPNCl) as organocatalyst. All monomer combinations yield vinyl-functionalized materials with alternating epoxide-anhydride units, statistical incorporation of both epoxides along the polymer chain and molar masses up to 28.3 kg/mol. The copolyesters are amorphous with a Tg between -39 degrees C and 38 degrees C. Together with the molar mass, the anhydride dictates the thermal stability of the copolyesters with glutaric anhydride resulting in a remarkably high thermal stability up to 310 degrees C. In a post-polymerization step, the pendant double bonds are radically crosslinked to gels with swelling ratios above 1500 % and com-parable to enhanced thermal stability with respect to the non-crosslinked, parent copolyesters. The degradation of the 4 copolyesters (before and after crosslinking) is tested in abiotic and enzymatic conditions: The highest degradation rates are observed for the non-crosslinked materials in enzymatic conditions with a mass loss of up to 60 % after 27 d. After crosslinking, the gels are more stable against degradation under both conditions, although a decrease in the gel content and a decrease in mass indicates that degradation still takes place.

Place, publisher, year, edition, pages
Elsevier BV , 2023. Vol. 183, article id 111766
Keywords [en]
Ring-opening copolymerization, Aliphatic and semiaromatic copolyesters, Unsaturated epoxide, Organic anhydrides, Cross-linking, Degradation
National Category
Polymer Chemistry
Identifiers
URN: urn:nbn:se:kth:diva-323218DOI: 10.1016/j.eurpolymj.2022.111766ISI: 000906330100001Scopus ID: 2-s2.0-85144270491OAI: oai:DiVA.org:kth-323218DiVA, id: diva2:1730811
Note

QC 20230125

Available from: 2023-01-25 Created: 2023-01-25 Last updated: 2023-01-25Bibliographically approved

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Hirschmann, MaxAndriani, FikaFuoco, Tiziana

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