Effects of acidic media pre-incubation on flax enzyme retting efficiency
2003 (English)In: Textile research journal, ISSN 0040-5175, E-ISSN 1746-7748, Vol. 73, no 3, 263-267 p.Article in journal (Refereed) Published
Overnight incubation of flax straw in a weakly acidic (pH 2) solution decreases the amount of enzyme needed for virtually complete retting by two to three orders of magnitude, as judged by a modified Fried test. This effect is probably based on removal of Ca2+ crosslinking pectin chains in the middle lamella. Washing the enzyme-rotted fibers in ethanol and then in acetone or in 0.1 M KOH reduces their stickiness and matting, thus apparently eliminating dry-back. The methods show potential usefulness for the development of a commercial enzyme retting process.
Place, publisher, year, edition, pages
2003. Vol. 73, no 3, 263-267 p.
IdentifiersURN: urn:nbn:se:kth:diva-22328DOI: 10.1177/004051750307300311ISI: 000181582500011OAI: oai:DiVA.org:kth-22328DiVA: diva2:341026
QC 201005252010-08-102010-08-10Bibliographically approved