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Packaging materials for fermented milk: effects from different material parameters on food quality
KTH, Superseded Departments, Polymer Technology.
2001 (English)Licentiate thesis, comprehensive summary (Other scientific)
Place, publisher, year, edition, pages
Institutionen för polymerteknologi , 2001. , iii, 36 p.
URN: urn:nbn:se:kth:diva-1413OAI: diva2:7277
NR 20140805Available from: 2002-04-25 Created: 2002-04-25Bibliographically approved

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