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The Effect of Age Thickening in milkpowder production
KTH, School of Chemical Science and Engineering (CHE).
KTH, School of Chemical Science and Engineering (CHE).
2013 (English)Independent thesis Advanced level (degree of Master (Two Years)), 20 credits / 30 HE creditsStudent thesisAlternative title
Effekten av åldringsförtjockning vid framställning av mjölkpulver (Swedish)
Place, publisher, year, edition, pages
2013.
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Engineering and Technology
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URN: urn:nbn:se:kth:diva-158518OAI: oai:DiVA.org:kth-158518DiVA: diva2:777961
Available from: 2015-01-09 Created: 2015-01-09 Last updated: 2015-01-09Bibliographically approved

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CiteExportLink to record
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Citation style
  • apa
  • harvard1
  • ieee
  • modern-language-association-8th-edition
  • vancouver
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  • de-DE
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