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British Food Journal: gaining global ground
KTH, School of Industrial Engineering and Management (ITM), Industrial Economics and Management (Dept.). University of Pretoria, Johannesburg, South Africa.
2016 (English)In: British Food Journal, ISSN 0007-070X, E-ISSN 1758-4108, Vol. 118, no 1, 2-8 p.Article in journal, Editorial material (Refereed) PublishedText
Abstract [en]

Purpose – The purpose of this paper is to reflect on the impact of editorial policy towards being both inclusive and international on the quantitative metrics of the journal. Design/methodology/approach – A bibliometric analysis was performed. Findings – The chief areas of impact, along with trends in methodologies and international contribution and collaboration are discussed. Originality/value – A review of the British Food Journal over the past ten years.

Place, publisher, year, edition, pages
Emerald Group Publishing Limited, 2016. Vol. 118, no 1, 2-8 p.
Keyword [en]
Bibliometrics, Internationalization, British Food Journal, Editorial policy
National Category
Other Social Sciences
Identifiers
URN: urn:nbn:se:kth:diva-180858DOI: 10.1108/BFJ-07-2015-0269ISI: 000369407000001ScopusID: 2-s2.0-84949895094OAI: oai:DiVA.org:kth-180858DiVA: diva2:901750
Note

QC 20160209. QC 20160304

Available from: 2016-02-09 Created: 2016-01-25 Last updated: 2016-03-04Bibliographically approved

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Chipp, Kerry
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Industrial Economics and Management (Dept.)
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