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Co-fermentation of municipal waste streams: Effects of pretreatment methods on volatile fatty acids production
KTH, School of Engineering Sciences in Chemistry, Biotechnology and Health (CBH), Chemical Engineering.ORCID iD: 0000-0002-3388-9059
KTH, School of Engineering Sciences in Chemistry, Biotechnology and Health (CBH), Chemical Engineering.
KTH, School of Architecture and the Built Environment (ABE), Sustainable development, Environmental science and Engineering.ORCID iD: 0000-0003-3306-8565
KTH, School of Engineering Sciences in Chemistry, Biotechnology and Health (CBH), Chemical Engineering, Resource recovery.ORCID iD: 0000-0002-8170-379x
2021 (English)In: Biomass and Bioenergy, ISSN 0961-9534, E-ISSN 1873-2909, Vol. 145, article id 105950Article in journal (Refereed) Published
Abstract [en]

The effects of direct enzyme cocktail addition and other pretreatment methods on VFA production through cofermentation of primary sludge and external organic waste were studied under initial alkaline (pH 10) and acidic (pH 5) conditions. Besides the direct enzymes addition, 24-h enzymatic, ultrasonic, ultrasonic+24-h enzymatic and thermal were the other pretreatment methods employed. Under the alkaline condition, direct addition of enzymes enhanced VFA production by 29-39%, attaining VFA yields of 364-633 mg COD g(-1) VS throughout the experimental period, whereas there was 37-43% increase in VFA production under the acidic condition only at retention days 1 and 2, achieving VFA yield of 207 and 215 mg COD g(-1) VS, respectively. VFA composition was dominated by acetic acid (54-67%) and propionic acid (31-46%) under alkaline and acidic conditions, respectively. Direct enzyme addition increased the percentage of caproic acid from 8 9% to 16-17%, under the acidic condition. While 24-h enzymatic pretreatment didn't show any improvement on VFA production, thermal, ultrasonic+24-h enzymatic and ultrasonic pretreatment methods increased VFA production by only 18,14 and 4%, reaching maximum VFA yields of 512,486 and 445 mg COD g(-1) VS, respectively. On the other hand, these pretreatment methods significantly increased biogas production. Experiment without pretreatment achieved maximum biogas production of 392 NmL CH4 at day 9 while experiments with pretreatments achieved a maximum of 679-954 NmL CH4 in the order of no pretreatment < ultrasonic < thermal < 24-h enzymatic < ultrasonic+24-h enzymatic. The study gives insight into how pretreatment strategy can influence VFA production and composition.

Place, publisher, year, edition, pages
Elsevier BV , 2021. Vol. 145, article id 105950
Keywords [en]
Volatile fatty acid, Municipal waste streams, Enzyme, Pretreatment, Co-fermentation
National Category
Other Industrial Biotechnology
Identifiers
URN: urn:nbn:se:kth:diva-291970DOI: 10.1016/j.biombioe.2020.105950ISI: 000618053600005Scopus ID: 2-s2.0-85098980612OAI: oai:DiVA.org:kth-291970DiVA, id: diva2:1540556
Note

QC 20210329

Available from: 2021-03-29 Created: 2021-03-29 Last updated: 2024-03-15Bibliographically approved

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Owusu-Agyeman, IsaacBalachandran, SrijaPlaza, ElzbietaCetecioglu, Zeynep

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